Roasted Brussels Sprouts with Balsamic-Maple Glaze Edit Think you don't like Brussels sprouts? Try roasting them. It brings out the nutty sweetness of the Brussels sprouts. They are perfectly complemented by the tangy and sweet balsamic-maple glaze, which… Read More About This Recipe Click Here Share this post Related PostsRoasted Garlic Parmesan CauliflowerPesto, Mozzarella, Baby Spinach, Avocado Grilled Cheese SandwichHummus Flatbread with Sun-Dried Tomatoes, Spinach, and PestoThai Coconut Milk Cauliflower Soup (Vegan, Paleo, Whole30)
